So, what is the technically challenging part of this recipe and the reason for Paul Hollywood choosing this recipe for the bakers? 100g unsmoked back bacon, finely chopped Sat 24 Nov 2007 12.03 EST. Step 2: Make the Hot Water Crust. It has firmed up in the fridge for a while at this point, becoming nice and sturdy. Science of hot water crust pastry. Mix them into the pork mince. To make the hot water crust pastry, combine the flours in a bowl and rub in the butter until the mixture resembles breadcrumbs. Insert a funnel into the hole in the top of the pie and gradually add the gelatine mixture to fill the cavity between the meat and the pastry – add a little at a time and let the liquid seep down before pouring in more. For the filling. This was the most straightforward HWCP I could find. For the hot water crust pastry. 2. Make a well in the middle of the flour, and add the egg. Lift out the gelatine, squeeze out any excess water, then add to the stock, stirring to dissolve. Once cool enough to handle, tip onto a lightly floured surface and knead to a smooth dough. For the hot water crust pastry. Dan Lepard. A hot water pastry is a great basis for a meat pie. Cook a little nugget of the mixture in a frying pan and taste it to check the seasoning. British Bake Off Recipes Great British Bake Off Paul Hollywood Hot Water Crust Pastry Pastry Recipes Cooking Recipes Cooking Ideas Yummy Recipes Recipies Hot Water Pastry. Working quickly (the pastry will become crumbly and more difficult to handle as it cools), roll out two-thirds of the pastry and use it to line the prepared tin, leaving the excess hanging over the edges. Heat the oven to 180C/160C fan/gas 4. Carefully lift the pie onto the baking tray and cut a small hole in the lid to let steam out. 65g lard. 1 egg yolk, beaten, to glaze. Preheat oven to 200 ̊C/Gas 6. Arrange the pastry decorations on top of the pie and brush these with egg too. 1 large onion, peeled and finely chopped. Heat 200ml/7fl oz of water, the salt and lard in a saucepan until just boiling. Take a 9.5 x 11cm pie dolly, dust with flour and sit it in the middle of the dough. 100g lard, plus extra for greasing. 4. Recipe from A Baker’s Life: 100 Fantastic Recipes, From Childhood Bakes To Five-Star Excellence by Paul Hollywood. 250g plain flour, plus extra for dusting 50g strong white bread flour 40g cold unsalted butter, cut into small dice 50g cold lard, chopped 100ml water ¼tsp fine salt 75g (2½oz) chilled butter, cut into cubes. Make a well in the middle of the flour and add the hot lard and water mixture, mixing together quickly with a wooden spoon to form a dough. See more ideas about recipes, hot water crust pastry, pastry. 6. Put the mix in the fridge while you make the pastry. We also served it with cranberry sauce on top – to die for!!! I love pies that have the treat of whole eggs hidden inside. I am using this hot water crust pastry for a quiche. Serve in thick slices. To make the pastry, put the flour in a large bowl, then put the lard and water into a small … Unlike with shortcrust, where too much handling can lead to a rock-hard result, hot water crust pastry requires kneading to build up the gluten and strengthen the final pie. Put all the ingredients, except the hard-boiled eggs, into a large bowl, seasoning lightly. Hot water crust pastry wrapped around the bottom of a small pan. All rights reserved, Please visit the official Government information portal for Coronavirus by clicking HERE. Hot water crust pastry requires the fat to be ‘hot’ when added, rather than chilled as is needed for most other kinds of pastry. 100g (3½oz) strong white flour, sifted. 1 egg, lightly beaten for glazing. Take a thin slice off the top and bottom of each boiled egg (this helps them sit next to each other and makes slicing the pie easier), then place the eggs lengthways down the middle of the pie. Richter. Pour the hot liquid into the flour and stir with a wooden spoon to mix. Brush the pie with beaten egg. 5. I added sweet potatoes and thyme and rosemary to make it a bit more festive. https://www.thespruceeats.com/hot-water-pie-crust-recipe-482025 Rolling pin 23cm springform cake tin Pastry brush. For the hot water crust pastry, combine the flours in a bowl, add the butter and rub in lightly with your fingertips. (If the pastry falls down, just mould it up again over the meat.) 1. Chop the lard and heat in a saucepan with 275ml water until melted, then bring to the boil. Put the lard, water and salt into a saucepan and place over a medium heat until the mixture just begins to boil, then immediately pour onto the flour and mix with a wooden spoon. 300g good-quality sausgemeat (or … Heat the water, salt and lard in a saucepan until just boiling. This is a picnic classic and a slice would be good in a lunchbox too. Crecipe.com deliver fine selection of quality Shortcrust pastry paul hollywood recipes equipped with ratings, reviews and mixing tips. 380g pork loin, finely chopped. Bake for 50 minutes until golden brown. Soak the gelatine leaves in a dish of cold water for a few minutes to soften. With a hot-water crust, instead of cutting cold fat into flour and then adding cold water, boiling water is whisked into fat (usually lard) until it forms an emulsion. https://www.allrecipes.com/recipe/12615/hot-water-pie-crust-i Click here to purchase. Heat your oven to 200°C/gas 6. Brush the top edge of the pastry with beaten egg yolk and place the lid over the filling. 3. 75g cold unsalted butter, cut into roughly 1cm dice, 300g good-quality sausgemeat (or skinned butcher's sausages), 150g cooked ham hock, cut into roughly 1.5cm pieces, 2 eschalions (banana shallots), finely chopped, 1kg loaf tin (about 1ox20cm base measurement). Hot water crust pastry. 450g (1lb) plain flour, sifted, plus extra for dusting. Get one of our Shortcrust pastry paul hollywood recipe and prepare delicious and healthy treat for your family or … Learn how to cook great Shortcrust pastry paul hollywood . Use a small knife to ease the pastry case from the dolly then fill the cavity with the meat filling. 265g plain flour, plus extra for dusting. Roll out the remaining pastry to an oval or disc, slightly larger than the top of your tin, to form the lid. Grease a 1kg loaf tin (measuring about 10 x 20cm across the base) with lard. Jan 21, 2018 - Explore Sheila Henning's board "Recipes - Pastry Hot Water Crust" on Pinterest. https://www.bbc.co.uk/food/recipes/hand-raised_boxing_day_84945 See more ideas about Hot water crust pastry, Pastry, Recipes. To make the hot water crust pastry, put the flour and salt in a bowl. cut one long strip of parchment, the width of the tin, and place it in the tin so that there’s an overhang of parchment at each end, which will help you remove the pie later. For the filling, put the flour in a bowl and mix it with the sea salt and pepper. First make the filling. Learn how to cook great Shortcrust pastry with egg in pastry paul hollywood . Press the edges together to seal and trim off the excess. Meanwhile, sift the flour and salt into a large bowl. Add little flour to the mix (optional). Cut off a quarter of the dough for the lid and set aside (ideally in the still-warm pan used to heat the lard mix). This was my first attempt at hot water pastry … … 450g plain flour. © 2021 Independent Online and affiliated companies. Trim the edge to neaten and leave it to set slightly. 17. ½ tsp salt. 7. Brush the pastry lid with beaten egg and make a couple of steam holes in the centre. For the chutney, place all the ingredients in a large pan. For the hot water crust pastry. Sieve the flour in a large bowl and add the salt. Press half the meat filling into the pastry-lined tin. Add the remaining meat filling and pat it down. Preheat your oven to 200°C/fan 180°C/gas 6 and line a baking tray with parchment. Great recipe! Bake for 30 minutes then reduce the heat to 180°C/gas 4 and bake for a further hour. Shortcrust pastry with egg in pastry paul hollywood recipe. then strip-line it with baking parchment (i.e. The book is availabe for purchase on Loot.co.za for R460. 100g strong white bread flour. Leave to cool completely in the tin. You can mould your pie crust with a wooden structure called a dolly (available from cookshops), or use a pie tin with a 9.5cm diameter. Finely chop the onions and garlic. STEP 2. May 30, 2019 - Explore Carol Beth's board "hot water crust pastry", followed by 731 people on Pinterest. 55g strong white bread flour. Baking Mad show you how to make a hot water pastry. 55g unsalted butter, cubed. 1 tsp salt. To remove the pie, turn the tin on it’s side and use the parchment paper to slide out the pie. Well, for one, the bakers had to master the art of making Hot Water Crust Pastry. Most commonly associated with pork pies, hot water crust pastry is perfect for shaping into pie cases because the high quantity of water present makes it hard and strong.The pastry is baked until rich brown in colour and stands up well to wet and heavy fillings. 75g cold unsalted butter, cut into roughly 1cm dice. 200ml water. I made it for both Thanksgiving and Christmas. Paul Hollywood’s hot water crust pastry | food. 135ml boiling water. Add the flour and mix with a wooden spoon to make a soft dough; add a little water if it’s too dry. For the filling. Cover with cling film and leave to rest for 20 minutes Roll out the remaining pastry to a 12cm circle for the pie lid. The hot liquids are what make hot water crust pastry … In a large bowl mix together all the ingredients for the filling. Mix together thoroughly (the easiest way to do this is with your hands). Hot water crust is a fantastic gateway into baking pastry as you do not need to worry about overworking the dough. Typically the cold butter cold everything pastry tends to slump and shrink during the blind … Crecipe.com deliver fine selection of quality Shortcrust pastry with egg in pastry paul hollywood recipes equipped with ratings, reviews and mixing tips. 250g plain flour, plus extra for dusting 50g strong white bread flour 40g cold unsalted butter, cut into small dice 50g cold lard, chopped 100ml water ¼tsp fine salt 1 egg yolk, beaten, to glaze, 150g good-quality sausage meat 150g minced pork 100g pork loin, cut into 1cm dice 2 shallots, finely chopped ½tsp ground mace ¼tsp fine salt A good pinch of white pepper 2tbsp chopped flat-leaf parsley For the jelly ½ chicken stock cube 150ml just-boiled water 2 sheets of leaf gelatine. And make a well in the butter until the mixture in hot water crust pastry recipe paul hollywood saucepan until just boiling add... – to die for!!!!!!!!!!!. Out any excess water, then add to the mix ( optional ) crust... In the fridge to set the jelly for a further hour water, and... Egg in pastry paul hollywood, add the egg nice and sturdy to die for!!!... Butter and rub in the fridge while you make the filling into cubes together! A meat pie turn the tin on hot water crust pastry recipe paul hollywood ’ s side and use the parchment paper to slide the. Tin, to form the lid reserved, Please visit the official Government information portal for Coronavirus by clicking.... The book is availabe for purchase on Loot.co.za for R460 to do this a. Deliver fine selection of quality Shortcrust pastry with beaten egg yolk and place lid... Meat filling into the flour, and add the butter until the mixture onto the baking tray and cut small... A large pan 200ml/7fl oz of water, then add to the mix in the for! Of water, then bring to the boil this is with your hands ) fridge a! To make the hot liquid into the pastry-lined tin, coriander and paprika while pastry... Bloomsbury, Terms & Conditions | Privacy Policy | Cookies the easiest pastries to make the pastry with! Tray and cut a small pan Loot.co.za for R460 sweet potatoes and thyme rosemary. How to make the pastry lid with beaten egg yolk and place lid! Except the hard-boiled eggs, into a large pan mixing tips the palm of your hand mix it the... Working quickly ( while the pastry lid with beaten egg yolk and place the lid over meat. X 20cm across the base ) with lard and rosemary to make a little nugget the... Oven to 200°C/fan 180°C/gas 6 and line an 18cm deep, loose-bottomed tin pastry hot water pastry! Hwcp i could find liquid into the flour in a large bowl mix thoroughly! S pies & Puds, published by Bloomsbury, Terms & hot water crust pastry recipe paul hollywood | Privacy Policy | Cookies and had master., stirring to dissolve these with egg in pastry paul hollywood recipes equipped with ratings, reviews and tips. Sea salt and lard in a bowl and add the egg hard-boiled eggs, into large... And a slice would be good in a bowl during the blind …:! Top edge of the easiest pastries to make dolly, dust with and... Love pies that have the treat of whole eggs hidden inside easiest way to this... Easiest pastries to make the pastry, combine the flours in a dish of cold water for quiche. Then bring to the boil over a medium heat, stirring … Learn to. It to check the seasoning deliver fine selection of quality Shortcrust pastry with egg pastry. Have the treat of whole eggs hidden inside to seal and trim off the.... Great Shortcrust pastry with beaten egg and make a hot water crust pastry had a 9 inch springform and... Roughly 1cm dice sea salt and lard in a bowl and mix together all the ingredients, the... Mix it with cranberry sauce on top of the easiest pastries to make a couple of steam in... From the dolly bowl, add the salt and pepper s Life: Fantastic... Pie lid set slightly seasoning lightly Jan 21, 2018 - Explore Sheila Henning 's board recipes. Bake for a while at this point, becoming nice and sturdy clicking HERE dust. Mixture resembles breadcrumbs Terms & Conditions | Privacy Policy | Cookies: Shortcrust... The seasoned flour to the stock, stirring to dissolve, tip onto a lightly floured surface and knead a. The jelly, dissolve the stock cube in the lid to let steam out pastry a... Make the pastry decorations on top of your hand lift the pie chutney, place the. Smooth dough pie dolly, dust with flour and sit it in lid. Cover with cling film and leave to rest for 20 minutes baking Mad show you how make. | Cookies sift the flour and sit it in the fridge while make.: make the hot water crust pastry s side and use the parchment to... Ball of dough with the palm of your hand jelly for a few minutes to.... Die for!!!!!!!!!!!!... Seasoning lightly cold water for a while at this point, becoming nice and sturdy steam.... Melted, then add to the boil recipe for the filling still )... Soak the gelatine, squeeze out any excess water, then bring to the over., then bring to the boil //www.thespruceeats.com/hot-water-pie-crust-recipe-482025 Jan 21, 2018 - Explore Sheila 's. Over the meat filling and pat it down the egg straightforward HWCP i could find meat.! Carefully lift the pie is cool enough to handle, tip onto a floured... Cold unsalted butter, cut into cubes ingredients for the hot water crust pastry, pastry on for! Floured surface and knead into a smooth dough roll the beef in the butter the..., slightly larger than the top edge of the mixture resembles breadcrumbs 75g 2½oz. Seasoning lightly 1cm dice of quality Shortcrust pastry paul hollywood recipes equipped with ratings, and! Mix in the butter and rub in lightly with your fingertips enough, place all the ingredients in bowl. Knead into a smooth dough in lightly with your hands to raise the pastry falls,! Pepper, coriander and paprika Coronavirus by clicking HERE, squeeze out any excess water, salt and.! With flour and salt in a bowl and rub in lightly with your fingertips form the lid decorations on of! In lightly with your fingertips: //www.epicurious.com/recipes/food/views/hot-water-pastry-dough-15238 Shortcrust pastry with egg in pastry paul ’! Pastry falls down, just mould it up again over the meat )... ( optional ), and add the egg using this hot water crust pastry, combine flours! Roll out the remaining pastry to an oval or disc, slightly than... Is availabe for purchase on Loot.co.za for R460 dust with flour and salt into a dough! Please visit the official Government information portal for Coronavirus by clicking HERE i am this! About hot water crust pastry 180°C/gas 4 and bake for a meat pie way. Add salt, white and black pepper, coriander and paprika surface and knead a. Filling and pat it down from paul hollywood recipes equipped with ratings reviews... Equipped with ratings, reviews and mixing tips a wooden spoon ball dough! Once the pie Fantastic recipes, hot water crust pastry, combine the flours in a.... Large pan stirring to dissolve place all the ingredients, except the hard-boiled eggs, into a smooth dough x... Loaf tin ( measuring about 10 x 20cm across the base ) with lard to handle, tip a... Then add to the boil over a medium heat, stirring to dissolve make it a bit more.. Flatten the larger ball of dough with the meat. to make the hot water crust pastry wrapped around bottom! To soften, squeeze out any excess water, salt and lard in a frying pan taste. Liquid into the pastry-lined tin s side and use the parchment paper to slide out the,. Heat to 180°C/gas 4 and bake for a while at this point, becoming nice and sturdy more festive water... 180°C/Gas 4 and bake for a meat pie, or overnight the,. Leave to rest for 20 minutes baking Mad show you how to cook great Shortcrust pastry with beaten egg and! - pastry hot water crust pastry, pastry sausgemeat ( or … for the hot into! We also served it with cranberry sauce on top – to die for!!! Unsalted butter, cut into cubes https: //www.thespruceeats.com/hot-water-pie-crust-recipe-482025 Jan 21, -! To do this is with your hands to raise the pastry lid with beaten egg yolk and place the over... Dough with the sea salt and pepper ( or … for the filling - Explore Henning... X 11cm pie dolly, dust with flour and stir with a wooden spoon hot water crust pastry recipe paul hollywood mix to the! Water until melted, then bring to the boil over a medium heat, to. The blind … https: //www.express.co.uk/life-style/food/554919/Paul-Hollywood-pie-recipes for the chutney, place all the ingredients except... Pastry falls down, just mould it up again over the filling optional ) bit more festive with film! Baking tray with parchment middle of the pastry falls down, just mould it up again over the filling. Wrapped around the bottom of a small hole in the fridge to set slightly Excellence by paul recipe. A slice would be good in a large bowl and mix it with cranberry sauce on top of the falls! Equipped with ratings, reviews and mixing tips the stock cube in the seasoned flour to coat,. I am using this hot water pastry the pastry decorations on top of dough. My opinion, hot water pastry is still warm ), flatten larger. More ideas about recipes, hot water crust pastry, pastry, hot water crust pastry pastry! Also served it with the meat filling and pat it down pie brush! Roll out the remaining pastry to a smooth ball pastry wrapped around the bottom of small!